Protein hydration water: Focus on low density and high density local structures upon cooling - ScienceDirect

We report results about the structure of protein hydration water upon cooling compared to bulk water. We focus on the analysis of the local structure …

The Ice-Water Interface and Protein Stability: A Review - ScienceDirect

The Ice-Water Interface and Protein Stability: A Review - ScienceDirect

Structure and slow dynamics of protein hydration water - ScienceDirect

PDF) The Physics behind water irregularity

Encapsulation, protection, and delivery of bioactive proteins and peptides using nanoparticle and microparticle systems: A review - ScienceDirect

Protein hydration water: Focus on low density and high density local structures upon cooling - ScienceDirect

Water structure in glycerol: Spectroscopic and computer simulation investigation of hydrogen bonding and water clustering - ScienceDirect

Pressure, shear, thermal, and interaction effects on quality attributes of pea–dairy protein colloidal dispersions - ScienceDirect

Protein-based emulsion gels as materials for delivery of bioactive substances: Formation, structures, applications and challenges - ScienceDirect

Amino acids, polyols and soluble fibres as sugar replacers in bakery applications: Egg white proteins denaturation controlled by hydrogen bond density of solutions - ScienceDirect

Progress in interfacial solar steam generation using low-dimensional and biomass-derived materials - ScienceDirect

The physics behind water irregularity - ScienceDirect

Origin of the anomalous properties in supercooled water based on experimental probing inside “no-man's land” - ScienceDirect